Indulge in the decadence of a Triple Chocolate Fudge Mousse Cake, a dessert that combines the richness of a moist chocolate sponge, a creamy dark chocolate mousse, and a glossy chocolate ganache. Perfect for any occasion, this cake is a chocolate lover’s dream come true.
Ingredients
For the Chocolate Sponge:
• 1 cup all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup buttermilk
For the Dark Chocolate Mousse:
• 8 ounces dark chocolate, chopped
• 2 tablespoons unsalted butter
• 3 large eggs, separated
• 1/4 cup granulated sugar
• 1 cup heavy cream
For the Chocolate Ganache:
• 6 ounces dark chocolate, chopped
• 1/2 cup heavy cream
Triple chocolate fudge mousse cake
