Topped with Chocolatey Goodness
To take this pie to the next level, it’s topped with a drizzle of melted chocolate chips and chunks of Reese’s Peanut Butter Cups. Every slice offers a perfect balance of salty, sweet, creamy, and crunchy.
Ingredients:
• 1 graham cracker crust (store-bought or homemade)
• 1 cup creamy peanut butter
• 8 oz cream cheese, softened
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 1 1/2 cups heavy cream
• 1/2 cup chocolate chips, melted
• 6–8 Reese’s Peanut Butter Cups, chopped into small pieces
