Ingredients You’ll Need:
To create this indulgent masterpiece, gather the following ingredients:
• 1 cup unsweetened cocoa powder – For a deep, rich chocolate flavor.
• 3 cups all-purpose flour – Provides structure for the cake.
• 1 ½ cups granulated sugar – Sweetens the cake just right.
• 1 cup buttermilk – Adds moisture and a slight tanginess.
• 1 cup softened unsalted butter – Creates a creamy texture and richness.
• 4 large eggs – Bind the ingredients together and help the cake rise.
• 1 teaspoon vanilla extract – Adds a warm, aromatic essence.
• 1 teaspoon baking soda & 1 ½ teaspoons baking powder – Helps the cake rise and become fluffy.
• ½ teaspoon salt – Balances the sweetness.
• 1 cup hot water – Keeps the batter smooth and helps create a moist cake.
• 1 cup white chocolate chips – Melts into the cake for a creamy sweetness.
• 1 cup dark chocolate chips – Delivers a rich, slightly bitter contrast to the sweetness.
• Whipped cream – To top the cake with a cloud-like finish.
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