Decadent Baileys Chocolate Cheesecake Trifle

2. Prepare the Cheesecake Layer:
• In a medium bowl, beat the softened cream cheese with an electric mixer until smooth and creamy.
• Add the powdered sugar and Baileys Irish Cream to the cream cheese and mix well until the ingredients are fully combined.
• Set this cheesecake mixture aside for the time being while you prepare the whipped cream layer.
3. Prepare the Whipped Cream Layer:
• In a large mixing bowl, beat the heavy cream, cocoa powder, and sugar together on medium-high speed until soft peaks form. Be careful not to overwhip, as you want a smooth, soft texture for the trifle.
• Once whipped, gently fold the whipped cream into the Baileys-cream cheese mixture, creating a light and airy cheesecake filling. This will give the trifle its creamy and fluffy texture.
4. Assemble the Trifle:
• Choose a large glass trifle dish or individual serving glasses for presentation.
• Start by placing a layer of crumbled chocolate cake at the bottom of the dish, ensuring it’s spread evenly.
• Spoon a generous layer of the Baileys cheesecake mixture over the cake layer. Use a spatula to smooth it out evenly.
• Continue layering the cake and cheesecake mixture until all the ingredients are used up, finishing with a layer of the cheesecake mixture on top.
5. Garnish:
• To finish, garnish the top of your trifle with chocolate shavings or chocolate curls for an extra touch of elegance and decadence.
• You can also dust a light sprinkle of cocoa powder over the top for a more refined look.
6. Chill:
• Refrigerate the trifle for at least 4 hours or preferably overnight. This allows the flavors to meld together and gives the dessert time to set, making it easier to serve.
Tips for Success:
• Layering Tip: Be sure to crumble the chocolate cake into small, even pieces to make sure each spoonful of the trifle has a perfect balance of cake and cheesecake.
• Chill the Trifle: Let the trifle rest in the fridge for a few hours or overnight to ensure the layers set properly and the flavors come together.
• Customization: You can switch up the garnish depending on what you have available. For an added touch, try adding chocolate sauce drizzle or crushed chocolate biscuits between the layers.