A Decadent Dessert with a Fruity Twist
If you’re searching for a dessert that’s as stunning as it is satisfying, look no further than this Dark Chocolate Raspberry Truffle Cake. It’s rich, elegant, and irresistibly indulgent—with the deep, intense flavor of dark chocolate and the bright pop of fresh raspberries in every bite. Finished with a silky chocolate ganache, this cake is perfect for romantic evenings, special occasions, or anytime you crave something extraordinary.
🛒 Ingredients
• 1 cup dark chocolate chips
• ½ cup unsalted butter
• ¾ cup granulated sugar
• 3 large eggs
• 1 teaspoon vanilla extract
• ½ cup all-purpose flour
• ¼ teaspoon salt
• 1 cup fresh raspberries (plus extra for garnish)
• ½ cup heavy cream
• 1 tablespoon raspberry liqueur (optional)
