Cheesy Garlic Bread

Make the Garlic Butter:
1 Mix the Ingredients:
In a bowl, combine softened butter, minced garlic, shredded mozzarella, grated Parmesan cheese, chopped fresh parsley, salt, and pepper. Stir until everything is well combined into a spreadable mixture. The garlic and butter will infuse the bread with rich flavor, while the cheeses add the perfect melt and a hint of savory goodness.
Spread the Mixture:
1 Generously Spread:
Using a knife or spatula, generously spread the garlic cheese butter mixture over each piece of bread. Be sure to cover every inch of the bread’s surface for maximum flavor. The butter will soak into the bread, turning it golden brown and crispy in the oven.
Bake the Bread:
1 Bake to Perfection:
Place the bread halves or slices onto a baking sheet lined with parchment paper for easy cleanup. Bake in the preheated oven for about 10-15 minutes. The bread should be golden brown, the cheese should be bubbling, and the edges should be crispy. Keep an eye on it to avoid burning the garlic, as it can become bitter if overcooked.
Serve:
1 Garnish and Enjoy:
Once the Cheesy Garlic Bread is out of the oven, sprinkle with extra fresh parsley for a burst of color and flavor. Serve warm and enjoy the cheesy, garlicky deliciousness!
Why You’ll Love This Cheesy Garlic Bread:
• Cheesy Goodness: The combination of mozzarella and Parmesan creates a perfect melt, giving every bite a rich, cheesy texture.
• Garlicky Flavor: The garlic butter mixture is flavorful without being overpowering, creating the ideal savory topping for your bread.
• Simple & Quick: With just a few ingredients and a short baking time, you can have this delicious treat ready in under 30 minutes.
• Customizable: Feel free to experiment with additional toppings like chili flakes, herbs, or even a drizzle of olive oil for an extra layer of flavor.
Serving Suggestions:
Cheesy Garlic Bread is incredibly versatile and pairs wonderfully with almost any meal. It’s a perfect accompaniment to pastas, soups, or salads. You can also serve it as a snack on its own or as a part of a larger appetizer spread for parties and gatherings.