Ingredients:
• 1 pound fresh green beans, trimmed 🥒
• 1 ½ pounds baby potatoes (red or Yukon gold), halved or quartered 🥔
• 6 slices bacon, cooked and crumbled 🥓
• 1 packet ranch seasoning mix 🌿
• 3 tablespoons butter, melted 🧈
• 2 cloves garlic, minced 🧄
• Salt and pepper to taste 🧂
• Fresh parsley, chopped (for garnish) 🌿
Instructions:
1. Cook the Potatoes:
Start by bringing a large pot of salted water to a boil. Add the halved or quartered baby potatoes and cook for 10-12 minutes, or until they are fork-tender. Drain them well and set aside. This step ensures that the potatoes are soft and ready to soak up all the delicious flavors to come.
