Ingredients:
• 8 cups Crispix cereal 🥣
• 2 cups pecan halves (salted preferred) 🥜
• ½ cup packed brown sugar 🍬
• ½ cup corn syrup 🍯
• ½ cup butter 🧈
• 1 tsp vanilla extract 🍦
• ½ tsp baking soda 🧪
Instructions:
1 Prepare the Baking Sheet
Preheat your oven to 250°F (120°C). Line a large baking sheet with parchment paper or a silicone baking mat to prevent sticking. Set aside.
