Ingredients:
• 1 loaf of French bread or baguette 🍞
• ½ cup unsalted butter, softened 🧈
• 2-3 cloves garlic, minced 🧄
• ½ cup shredded mozzarella cheese 🧀
• ¼ cup grated Parmesan cheese 🧀
• 1-2 tbsp fresh parsley, chopped 🌿
• Salt and pepper, to taste 🧂
Instructions:
Prepare the Bread:
1 Preheat the Oven:
Begin by preheating your oven to 375°F (190°C). This ensures the bread will bake evenly and the cheese will melt to perfection.
2 Slice the Bread:
Take your French bread or baguette and slice it into halves or individual slices, depending on your preference. If you prefer crispy edges and more cheese-to-bread ratio, individual slices work best!
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